Event Details:
Please join us for our first Smuttynose Brewing Company Beer Dinner. A well known brewery from Portsmouth, NH, Smuttynose has been an exciting addition to the South Carolina beer scene.
This beer dinner will feature the best of the brewery with delightful food pairings from Laura Alberts Tasteful Options. The evening will feature a 4 course meal with 5 Smuttynose beers. Please call for reservations as this event is sure to fill up fast.

Menu:
Reception – Bottomless IPA on draft

I
Pork 2 Ways 1) Five Spice Ribs 2) Hoisin BBQ Pork
Served with Sweet Potato Pumpkin Mash and Sugar Snap Peas
Served with Pumpkin Ale

II
Wild Mushroom, Brown Butter Agro Dolce Sauce over Creamy Polenta
Served with Imperial Stout

III
Farm House Poached Bosc Pear Goat Cheese Tort
Served with Farm House

IV
Dark Chocolate Tart with Dried Cherry Gastrique.
Served with Hanami

$45 per person
Reception Starts at 6:30pm
Dinner Starts at 7:00pm

September:”Wetten Importers Belgian Beer Dinner”

Wetten Importers partners with some the oldest and most traditional brewers in Europe. A Belgian-style beer glass will be included with the dinner. The beer dinner starts at 7:15pm and features 4 courses, paired with 4 craft beers. Here is the menu:

**Roasted Carrot & Beet “TarTar”
Goat Cheese Terrine and Crisps with Wilted Spinach and
a Salami, Shallot & Pine Nut Vinaigrette.

Paired with Kasteel Triple
________

Pan Fried Rabbit Rillette
Maple & Brown Butter Sweet & Yukon Potatoes, Sautéed Shaved Brussels Sprouts with Duck Jus, French Lentils and Whole Grain Mustard.

Paired with Gouden Carolus Ambrio
______________

Cinnamon & Molasses Brined Pork Loin

Brandied Raisins and Horseradish Spaetzle with
Smoked Kielbasa and House-made Kraut.

Paired with Cuvee Van De Keizer (Blauw)
_______

Bailey’s Irish Crème Rice Crispy “Truffles”
Belgium Beer & Fudge Turtle Sauce and Cocoa Grenadine Sorbet

Paired with Kasteel Rouge

Cost: $30 per person (includes four courses and all beer tastings) – reservations required
Location: Ted’s Butcherblock – 334 East Bay Street (begining about 7:15pm) Charleston.  843-577-0096

Join us Sunday, September 13^th for our NFL Kickoff Beer Dinner.

The Dinner will be five courses with a beer paired with each course. The Dinner will begin at 4pm. The price is $35 per person and reservations are required. You can call (843-419-6381), email (info@farringdonbistropub.com) or stop in to make your reservation. Remember a credit card is required to secure your reservation.

The Menu

Philly Eagles Steak and Cheese Sliders

Paired with Stone Pale Ale

Buffalo Bills Chicken Wings

Paired with Victory Lager

Green Bay Packer Cheese Head Board

Paired with North Coast Pranqster

Dallas Texas Chili Dip w/ Tortilla Chips

Paired with Bells Porter

Chicago Dogs w/ Spicy Peppers and Onions

Paired with Sweet Water IPA